Sample Main Course Dishes
• 12 Hour braised beef shin with horseradish creamed potato
• Free range chicken ballotine stuffed with sage and onion topped with mushroom fricassee
• Chilli con carne served with steamed rice
• Scottish salmon served with lemon & dill gratin and buttered new potatos
• Mac & cheese with garlic bread
• Thai vegetable curry with fragrant rice
• Selection of artisan breads
From £19.95 per person