Catering should be designed to fit in with the venue and style of wedding, after all each wedding is special and unique to every couple.

We know that getting the menu right is an important consideration for any couple planning their big day. 

 

BBQ	HOG ROAST	TEX MEX
BIG PAN	SHARING PLATTERS	FINGER BUFFET
HOT FORK BUFFET	BAR SERVICES

A variety of dietary requirements can be catered for along with any other special requests. 
Danny our Executive Head chef will be happy to discuss these with you.